Cooking Recipes

Tuna Bake with Shrimp Topping

Ingredients:

7 ozs Tuna
3 beaten eggs
1/2 tsp salt
1/4 tsp pepper
1/8 tsp paprika
1 tbsp minced onion
2 tbsps finely chopped celery
1/2 cup cracker crumbs
3 tbsps melted butter
2 cups milk, scalded
Hot cooked shrimp, optional

Tuna

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Creamy Tuna Parmesan in a Skillet

Kicked Up Tuna Melt

Spicy Tuna Steaks

Tuna Bake with Shrimp Topping

Tuna, Cheese, and Rice Casserole

Tuna Macaroni Salad

Preparation:

Flake Tuna in greased baking dish. Combine the eggs, salt, pepper, paprika, onion, celery, cracker crumbs, and melted butter; whisk to blend. Whisk in milk; pour over Tuna. Bake at 325 °F for 60 to 70 minutes, until set and browned. Arrange hot cooked shrimp around edge of casserole. Serve with a seasoned white sauce, if desired.

Serves 4