Cooking Recipes

Worcestershire Broiled Halibut Steaks

Ingredients:

2 lbs Halibut steaks
2 tbsps orange juice
1 tbsps orange peel, grated
4 tsp worcestershire sauce
1 tsp salt
2 tbsps butter or margarine

Halibut

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Halibut Chowder

Halibut Sauté

Halibut Tacos

Lemon Garlic Halibut Steaks

Poached Halibut Smothered in Spicy Alfredo Wine Sauce

Tuscan Halibut

Worcestershire Broiled Halibut Steaks

Preparation:

Arrange Halibut on rack in broiler pan and set aside. Combine orange juice and peel, Worcestershire sauce and salt. Brush lightly over Halibut. Dot with butter.

Place under pre-heated hot broiler 10 to 12 minutes or until Halibut flakes when tested with a fork. Baste with remaining Worcestershire mixture. Garnish broiled Halibut steaks with a sprig of fresh parsley and thinly sliced lemon wedges.